Hinamatsuri (Japanese Girls’ Day) is a beloved spring festival celebrated on March 3rd to honor the health and happiness of young girls. Families display hina dolls and enjoy festive dishes like chirashi sushi, clam soup, and colorful sweets. In this roundup, I’m sharing the traditions and easy recipes to help you celebrate at home.

Enjoy a colorful bowl of Quick & Easy Chirashi Sushi topped with shrimp, lotus root, cucumber, radish, shredded egg, and salmon roe, served alongside a red-lidded soup bowl and green tea on a wooden table.

Every year on March 3rd, families across Japan celebrate Hinamatsuri (Girls’ Day) and pray for their daughters’ health and happiness. They display elegant hina dolls, prepare colorful festive dishes, and serve pink, green, and white treats that welcome the arrival of spring.

In this post, I’ll share the meaning behind Hinamatsuri traditions along with classic and easy recipes you can prepare to celebrate at home. Whether you grew up with this holiday or are discovering it for the first time, I hope these dishes bring warmth and joy to your table.

Hina Ningyo (Hinamatsuri)

What is Hinamatsuri?

Families celebrate Hinamatsuri (雛祭り), or Japanese Girls’ Day—also known as the Doll Festival—each spring. The word “hina” describes the ornamental dolls they display, and “matsuri” means festival. Parents and grandparents pray for their daughters’ health, happiness, and a bright future.

Long ago, people named the festival Momo no Sekku (Peach Festival) after the peach blossoms that signal early spring. Today, families continue to celebrate Hinamatsuri every March 3rd as one of Japan’s five seasonal sekku festivals.

Soft spring colors—pink, green, and white—symbolize renewal and often appear in decorations, sweets, and celebratory dishes.

The Origin of Hinamatsuri

The tradition of Hinamatsuri started with an ancient Chinese purification ritual. People placed their misfortune onto small dolls and released them into rivers to carry bad luck away.

In Japan, families continued this practice as nagashi-bina (流し雛), floating paper dolls downstream. Gradually, these humble dolls transformed into the elegant hina ningyo displays we admire now.

Hina Ningyo (Hinamatsuri)

How We Celebrate Hinamatsuri

Families with daughters display hina dolls on tiered platforms covered in red cloth. When a baby girl is born, grandparents often gift her a set of hina ningyo, and families pass these treasured dolls down through generations.

Traditional displays represent the imperial court of the Heian period, with the emperor and empress seated at the top, followed by attendants and musicians below. These dolls symbolize wishes for prosperity, protection, and happiness.

I still display a miniature hina doll set gifted to me by a dear friend from Osaka many years ago. Decorating it each spring is a small but meaningful way to celebrate my daughter.

Hinaningyo / Hinamatsuri

Traditional Hinamatsuri Foods

Food plays an essential role in Hinamatsuri traditions. Because the festival marks the arrival of spring, many dishes highlight seasonal ingredients and festive colors.

Here are some classic Hinamatsuri foods you’ll often see on Girls’ Day in Japan:

  • Chirashi Sushi – Colorful scattered sushi topped with shrimp, lotus root, egg crepe, and salmon roe
  • Hamaguri Ushiojiru (Clam Soup) – Clear soup made with clams symbolizing lifelong partnership
  • Hishimochi – Layered pink, white, and green rice cakes
  • Strawberry Daifuku – Soft mochi filled with sweet red bean paste and fresh strawberries

Below, you’ll find my favorite recipes to help you create a beautiful Hinamatsuri celebration at home.

A round wooden dish of chirashi sushi is topped with shrimp, sliced lotus root, snap peas, eel, shredded nori, and bright orange salmon roe. A patterned rice paddle and a plate with chopsticks are placed beside the vibrant chirashi sushi.

Chirashi Sushi

4.89 from 9 votes
Chirashi Sushi is a traditional Japanese sushi served on happy and celebratory occasions. It‘s a bright and festive dish of sushi rice mixed with seasoned vegetables and scattered with colorful toppings. Try this made-from-scratch method or my quick and easy version!
Get Recipe

A decorative bowl of Quick & Easy Chirashi Sushi topped with shrimp, lotus root slices, cucumber, shredded egg, salmon roe, and nori strips, served on a wooden tray with red chopsticks and a cup of green tea.

Quick and Easy Chirashi Sushi

4.88 from 16 votes
Chirashi Sushi is a festive “scattered“ sushi rice prepared by Japanese home cooks with a beautiful medley of colorful toppings. In this recipe for my quick and easy version, you can use a store-bought seasoning mix to enjoy this dish any day of the week.
Get Recipe

A Japanese lacquer box containing colorful Mosaic Sushi that's made of checkerboard pattern of various sashimi, tamago, and cucumber laid over sushi rice.

Mosaic Sushi

4.84 from 6 votes
This colorful Mosaic Sushi features sashimi, tamagoyaki rolled omelette, and vegetables arranged in a checkerboard pattern over sushi rice. It‘s a feast for the senses! Despite its exquisite presentation, anyone can make it at home. I’ll teach you an easy method to prepare this modern take on sushi that‘s sure to impress.
Get Recipe

Chirashi Sushi Cake | Easy Japanese Recipes at JustOneCookbook.com

Chirashi Sushi Cake and Temari Sushi

No ratings yet
Let me show you how to make a colorful and beautiful Chirashi Sushi Cake! Impress your guests with this modern festive sushi at your next DIY sushi party or on March 3rd for Japanese Girls’ Day (Hinamatsuri).
Get Recipe

Temari sushi on a plate.

Temari Sushi

5 from 7 votes
Celebrate happy occasions with these colorful ball-shaped Temari Sushi! They‘re easily the prettiest sushi you can make at home. They make the perfect sushi to serve if you're hosting a party or potluck. 
Get Recipe

Three pieces of inari sushi on a decorative Japanese plate with colorful patterns, garnished with pickled ginger and a green leaf, placed on a wooden table with chopsticks and a small cup nearby.

Inari Sushi

4.78 from 70 votes
Inari Sushi is a traditional sushi of vinegared rice tucked inside sweet and salty deep-fried tofu pockets. Known as Inarizushi in Japan, they are one of the easiest types of sushi to make at home and are beloved by children and adults alike. This vegetarian- and vegan-friendly sushi is perfect for a snack, a picnic lunch, or as part of your sushi dinner platter.
Get Recipe

Cherry blossom rice balls on a white plate.

Cherry Blossom Rice Balls

4.75 from 8 votes
Representing the elegance of the changing season with trees in full bloom, these Cherry Blossom Rice Balls are a perfect dish to bring to a spring picnic!
Get Recipe

An oval plate containing Futomaki (Thick Maki Sushi).

Futomaki (Maki Sushi / Ehomaki)

4.68 from 25 votes
Learn how to make Futomaki or Maki Sushi, a traditional thick sushi roll filled with colorful ingredients. You can make this delicious and beloved sushi ahead of time and pack it for picnics, potlucks, and celebrations.
Get Recipe

Japanese clam clear soup in a red bowl.

Japanese Clear Clam Soup (Ushiojiru)

4.84 from 6 votes
This classic Japanese Clear Clam Soup (Ushiojiru) is made with kombu dashi broth and Manila clams. It‘s a light flavorful soup with only a few ingredients that takes just 15 minutes to prepare. It‘s traditionally served for Girls‘ Day (Hinamatsuri).
Get Recipe

A red bowl containing Clam Miso Soup.

Japanese Clam Miso Soup

4.77 from 13 votes
Filled with umami, this easy Clam Miso Soup will be the newest addition to your soup lineup. The savory kombu stock pairs perfectly with the delicate essence of fresh clam stock. It's an oceanic culinary experience right in your own bowl.
Get Recipe

Red Japanese lacquered bowls containing clear soup (Osumashi) with shiitake mushrooms, fu, and mitsuba leaf.

Japanese Clear Soup (Osumashi)

4.41 from 5 votes
Japanese Clear Soup or Osumashi features a simple dashi-based broth lightly seasoned with soy sauce. With this elegant soup, you can easily switch up the colorful ingredients depending on what‘s in season. Here, I added kamaboko fish cake slices, mitsuba leaf, shiitake mushrooms, and flower-shaped fu (wheat gluten). The broth‘s deep, clean taste allows the seasonal flavors to shine through.
Get Recipe

A round fluted plate containing sakura mochi served with matcha tea.

Sakura Mochi

4.88 from 16 votes
Sakura Mochi is a chewy, light pink glutinous rice ball filled with sweet red bean paste and wrapped in an edible pickled cherry blossom leaf. In Japan, we enjoy this delectable salty-and-sweet confectionery for Girls’ Day and cherry blossom viewing in the springtime.
Get Recipe

White plates containing strawberry mochi cut in half.

Strawberry Mochi (Ichigo Daifuku)

4.75 from 85 votes
A popular classic spring dessert, Strawberry Mochi (Ichigo Daifuku) is soft and springy shiratamako mochi stuffed with a fresh whole strawberry and sweet red bean paste. Make my recipe at home and indulge in this beautiful and delicious Japanese delicacy!
Get Recipe

A white oval plate containing two Hanami Dango, served with matcha green tea.

Hanami Dango

4.80 from 34 votes
Skewered dumplings made with rice flour and glutinous rice flour, Hanami Dango are popular snacks enjoyed during cherry blossom viewing in Japan. These chewy dumplings in three colors (sanshoku dango) come in pink, white, and green springtime hues. With just a touch of sweetness, this traditional Japanese confectionery announces the arrival of spring.
Get Recipe

Mitarashi Dango on a blue plate.

Mitarashi Dango

4.73 from 161 votes
Mitarashi Dango are traditional Japanese rice dumplings smothered in an irresistible sweet soy glaze. The dumplings are skewered on a bamboo stick and enjoyed all-year round. Make this tasty street snack right in your own kitchen!
Get Recipe

Cherry blossom cookies on a wire rack.

Cherry Blossom Cookies

4.77 from 46 votes
Celebrate the magic of spring with these crispy and buttery Cherry Blossom Cookies. Rolled in sparkling sugar and topped with edible salt-pickled sakura buds, these cookies are infused with the heavenly fragrance and flavor of Japanese cherry blossoms. Enjoy them for dessert or an afternoon snack with a hot cup of Japanese green tea.
Get Recipe

Strawberry shortcake on a cake stand.

Japanese Strawberry Shortcake

4.77 from 492 votes
Moist, airy, and light, Japanese Strawberry Shortcake is among the most popular cakes in Japan. This elegant and classic dessert is perfect for any celebration. Here, I share how to keep the sponge cake moist and decorate it with berries and fresh whipped cream.
Get Recipe

Amazake (Fermented Japanese Rice Drink) in a Japanese bizen cup.

Amazake

4.53 from 61 votes
Creamy with a natural mild sweetness, Amazake or sweet sake is a lovely drink enjoyed during Japanese New Year and Hinamatsuri (Girl‘s Day). I‘ll show you how to make this traditional beverage two ways: Alcohol-free with rice koji or low-alcohol with sake lees.
Get Recipe

Hina Arare (Sweet Rice Crispy) & Hina Ame (Candy)

On Hinamatsuri, kids enjoy eating these rice crispy snacks (hina arare.) and candies (hina ame). A light sugar coating gives the rice crackers just enough sweetness while keeping their delicate, crisp texture.

You can purchase these colorful treats in Japanese grocery stores starting around February.

Hina Arare

Why do people celebrate Hinamatsuri on March 3rd?

Japanese celebrate Hinamatsuri on March 3rd as one of Japan’s five seasonal festivals (sekku), which traditionally fall on odd-numbered dates. The date marks the Peach Festival (Momo no Sekku), symbolizing purification and the arrival of spring.

What do hina dolls represent?

Hina dolls represent the emperor, empress, and members of the imperial court from the Heian period. Families display the dolls to protect their daughters from misfortune and to wish for their health, happiness, and a bright future.

What food do people eat on Girls’ Day in Japan?

Traditional Hinamatsuri food includes Chirashi Sushi, clam soup (Hamaguri Ushiojiru), Hishimochi rice cakes, and seasonal sweets like Strawberry Daifuku. These dishes often feature pink, white, and green colors to reflect spring and renewal.

Is Hinamatsuri a public holiday in Japan?

No, Hinamatsuri is not an official national holiday. However, families across Japan—especially those with daughters—celebrate it widely and continue to honor it as an important cultural and seasonal tradition.

A Special Day for Girls

Hinamatsuri is a simple but meaningful celebration—one that brings family together around tradition, seasonal beauty, and comforting food. Even if you don’t have a hina doll display, preparing one festive dish is a lovely way to welcome spring and honor the spirit of Girls’ Day.

I hope these Hinamatsuri recipes inspire you to create your own celebration at home. If you try any of them, I’d love to hear how you marked the occasion. 💛 Please leave a comment below and share your favorite Girls’ Day dishes with our community.


Editor’s Note: This post was originally published on Mar 1, 2013. It’s was republished with new content on February 25, 2024, and updated with more helpful content on February 24, 2026.